How does wu yi tea work




















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I hope this info helps. If you enjoy tea you'll enjoy this. Great taste and a little caffeine to get you going. To loose weight lay off the FORK!!.

I order the Tea, and cancelled it after reading spam about the site. So far they charged 1. I dont want to go through hastle of calling everyone from the site and cancelling order. I think any Tea should help if we follow right diet and exercise. Well I was ripped off too. All cancelled at the same time when I read the fine print. But they still billed me. Already a member? Disclaimer: The information provided within this site is strictly for the purposes of information only and is not a replacement or substitute for professional advice, doctors visit or treatment.

The provided content on this site should serve, at most, as a companion to a professional consult. It should under no circumstance replace the advice of your primary care provider. You should always consult your primary care physician prior to starting any new fitness, nutrition or weight loss regime.

All trademarks, registered trademarks and service-marks mentioned on this site are the property of their respective owners. Whether this is true or not, the logic behind this is that wu yi source tea has a fermentation level between that of non-fermented green and fully fermented black tea.

When it comes to the intensity and thickness of the tea the fermentation level definitely matters, but one also has to take into account that the earthy mineral flavor plus the floral aroma makes this tea unique. You should definitely taste it yourself to grasp the amazing taste.

The complicated growing and harvesting processes to produce authentic Wu Yi tea is definitely time consuming. That is the reason this type of tea is more expensive than others. Any manufacturers that skip any of these crucial steps aren't producing authentic wu-yi tea. Oolong teas have been used in Traditional Chinese Medicine for hundreds of years. According to recent studies, it burns fat faster than green tea, and increases your metabolism resulting in natural, safe and weight loss. The reason is the natural substance called polyphenol, this is also found in green and black teas but in a much lower percentage.

In addition, Wu Yi source tea also has other health benefits that have been scientifically studied and documented. Case studies show that tea reduces the effects of cholesterol, protects against cancer, strengthens bones and protects against tooth plaque and decay. Because of the benefits, this tea is an excellent beverage for diet control purposes.

At last, the detoxifying effect of Wuyi teas makes it also a great drink for an ultra cleansing effect. Though this tea can bring great results, there are a few potential side effects to be aware of, which we discuss in the next paragraph. Although Wu Yi teas have many benefits, consumers need to be aware that the amount of caffeine, which can increase the heart rate as well as create a spike in blood pressure.

Drinking Wuyi tea can also affect your sleep, especially when consumed in the evening. However, the amount of caffeine is still significantly lower than in coffee. Tea can also have diuretic effects and can have related side effects on the stomach. It's therefore important to avoid it on an empty stomach. Also read: When to drink tea. The store will not work correctly in the case when cookies are disabled. Wuyishan Tea taste. Official Wu Yi Source Tea Criteria Besides just the original growing location, there are more requirements for tea to be classified as original rock tea.

For an oolong tea to be classified as original rock tea, it needs to be: produced in square kilometers of land on the Wuyishan; In the next paragraph we will discuss more about the geographic classification. Of course, this requirement is subjective, and requires tasting. All tea comes from one plant Camellia Sinensis if it doesn't come from that plant it is not tea herbs come from a variety of plants.

Over time, the plant has protected itself from photosynthetic stressors by forming chemical compounds known as polyphenols. Polyphenols, which include flavonoids, have the same beneficial class of compounds, antioxidants, that make fruits and vegetables good for you. The difference in green tea and Wu Yi Oolong tea is processing. All tea is green when picked. Green tea is heated in order to halt the natural enzymatic reaction oxidation of the leaf. Once dried, green tea leaves are then rolled intentionally breaking the cell structure.

Wu Yi Oolong tea leaves are plucked, kept under carefully controlled conditions and allowed to oxidize. These leaves are not intentionally broken, leaving most of the cell structure intact.

These processing differences make each category of tea beneficially different even though they come from the same plant. The two main ways to reduce food related body weight are; increase energy expenditure EE and inhibit the absorption of nutrients, including fat and carbohydrates. Caffeine is a stimulant so it is widely accepted that the caffeine in tea increases metabolism, hence increasing EE.

So the question becomes, is it only the caffeine or are other compounds in the tea contributing to that increase? The Chinese have long believed that Wu Yi Oolong tea is beneficial in reducing and maintaining weight.

A Chinese study, in , of females showed that continuous consumption of Wu Yi Oolong tea for six weeks resulted in a reduction of body weight. This study, along with the question of other compounds contributing to tea's weight loss benefits, spurred further research. In , Physiologist Dr. The study measured how tea influences energy expenditure EE and included 12 male volunteers who were given 4 separate beverage formulas over three consecutive days.

The beverage formulas consisted of; 1 full strength Wu Yi Oolong tea, 2 caffeinated water with caffeine equal to full strength Wu Yi Oolong tea, 3 half strength Wu Yi Oolong tea and 4 non caffeinated water. The increase in fat oxidation in this study is amazing! Drinking Wu Yi Oolong tea can actually tell your body to burn fat for energy! Scientists then speculated that caffeine combined with EGCGs worked together to increase fat oxidation.

A Japanese study, conducted in , went one step further comparing the benefits of Wu Yi Oolong tea and green tea on weight reduction. Eleven healthy young female students participated in this well controlled study. Participants received three different beverage formulas; 1 Wu Yi Oolong tea, 2 powdered green tea leaves and 3 water. Both teas were prepared with boiling water. The Wu Yi Oolong tea steeped for five minutes and the powdered green tea leaves were dissolved.

The concentrations of caffeine, individual catechins and other polyphenols were also measured producing these interesting findings;. These findings show that it's the polymerized polyphenols, highest in Wu Yi Oolong tea, that link tea to burning fat, not just the caffeine or just the combination of caffeine and EGCGs. Furthermore, the rest of the compounds compared in the teas were similar or equal to one another with no marked differences, reinforcing the results.

We have shown that Wu Yi Oolong tea significantly increases EE for up to as much as minutes and can even promote preferential use of fat as an energy source making it a healthy tool for reducing and maintaining weight. So what about absorption of nutrients? Wu Yi Oolong tea's effect on blocking the absorption of fats and carbohydrates is thought to play a key role in its weight reducing benefits.

While more studies need to be done, initial studies indicate that Wu Yi Oolong tea has absorption blocking potential.

There are proven methods for losing weight and keeping it off; exercise, getting enough sleep and eating a balanced diet. Wu Yi Oolong tea can enhance these positive changes and garner faster results. The Information on this site has not been evaluated by the FDA.

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